Retreat catering

With extensive experience catering for retreats across Australia, I create refined, nourishing menus tailored to each group’s dietary needs and the rhythm of the retreat.

Every menu is thoughtfully designed to support energy, clarity and connection — ensuring the food becomes a memorable and meaningful part of the experience.

Retreat food should feel abundant, fresh and deeply satisfying. Everything is prepared by hand, minimally processed and presented with care and attention to detail.

What your retreat guests can expect

Retreat menus are designed to flow naturally with the schedule of the day and may include:

• Beautifully presented sweet and savoury breakfast spreads

• Nourishing, seasonal lunches such as vibrant salads, warm bowls and shared plates

• Afternoon treats and snacks to sustain energy between sessions

• Abundant communal dinners or refined multi-course evening meals

Each offering is balanced and aligned with the intention of the retreat — whether restorative, energising or celebratory.

My approach is informed by formal training in plant-based nutrition, ensuring meals are thoughtfully composed while remaining flavour-driven and satisfying.